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The Snacks
HONEY BUTTER ROLLS
available at 5pm
$6
GREEN FRIES
fresh green beans battered & served golden brown
$12
GRILLED ARTICHOKE
garlic butter
$16
PHILLY PRETZEL BREAD
bacon-onion jam & cheese sauce
$13
FRENCH ONION SOUP
topped with swiss, gruyere, provolone
$13
MAPLE BACON WINGS
chili-lime zest
$17
STRACCIATELLA
chef's choice
$18
CHORIZO & BEER MUSSELS
pei mussels, funky buddha floridian, chorizo, peas, fennel, garlic
$20
DAILY CRUDO
GRILLED OCTOPUS
House hummus, olive bruschetta, tomatoes
$18
Chicken Meatballs
chicken & porcini mushroom meatballs, mother's gravy,
parmesan cream sauce, toasted butter pecan panko, crostini
$17
The Salads
VICTORIA PARK STEAK SALAD
tenderloin medallions, thick cut heirloom tomatoes, arugula & spinach, basil vinaigrette, shaved manchego
$24
GRAINS & GREENS BOWL
arugula, quinoa, farro, cucumber, garbanzo beans, pickled radish, lemon vinaigrette
$15
HOUSE SALAD
panzanella style with a shallot & champagne vinaigrette
$13
*POKE BOWL
salmon, farro, wakame, avocado, cucumber, roasted wasabi chickpeas, pickled onions, sesame, soy-ginger*GRILLED CAESAR SALAD
grilled romaine hearts, shaved parmesan, thick cut bacon
$15
My New Option
CHICKEN $5
SHRIMP$8
MAHI MAHI$10
The Sandwiches
All sandwiches served with choice of sideCOCKA-DOODLE-DOO
grilled chicken, bacon, herb slaw, sriracha aioli
$16
THE FOXY BURGER
double patty, american cheese, bacon & onion jam, sunny-side egg
$17
THE NEMO
mahi mahi simply seasoned or blackenedSHORT RIB GRILLED CHEESE
pulled short rib, provolone, caramelized onions, mother's gravy, red onion, toasted sourdough
$18
PATTY MELT
the sandwich that inspired the restaurant
$16
The Standards
BEEF A RONI
house braised short rib ragout, local ricotta cheese
$25
FISH N CHIPS
tempura battered cod and fries
$26
MABEL'S CHICKEN
chicken thighs, housemade spatzle, banger sausage, creamy herb pan gravy
$25
PORK CHOP MARSALA
roasted mushroom marsala sauce,
fresh thyme, mashed potatoes
$30
ROASTED CHICKEN
half chicken, mashed potatoes
$25
LUMP CRAB CAKES
molasses-dijon glaze, cole slaw, french friesVEGGIE PLATE
grilled artichoke, quinoa & farro salad, campari tomatoes in basil oil, daily vegetable
$21
DAILY STEAK
ask your guideGRILLED FISH OF THE DAY
Ask your guideTHE ITALIAN DINNER
chicken & porcini mushroom meatballs, linguine,
mother's gravy, local ricotta, shaved, parm, garlic toast
$24
CHICKEN PAILLARD
thinly pounded panko crusted chicken breast, parmesan
cream sauce, arugula, campari tomatoes, shaved manchego
$22
RIB PLATE
molasses-dijon glaze, cole slaw, french fries
$29
CONFIR PORK BELLY FRIED RICE
slow cooked crispy pork belly, egg, scallions, carrot,
english peas, soy sambal vinaigrette, togarashi spice
$24
SWEET CORN BUCATINI
sweet corn, asparagus, campari tomato, pecorino,
bucatini pasta, lemon toasted gremolata
CHICKEN 24 | SHRIMP 26The Sides
MAC N CHEESE
a la carte only
$8
FRENCH FRIES
$5
BASIL TOMATO WEDGES
$5
FRIED BRUSSEL SPROUTS
$7
DEVILED EGGS
$5
COLE SLAW
$5
GARLIC-PARMESAN FRIES
$7
VEGETABLE OF THE DAY
$7
MASHED POTATOES
$6
SAUTEED SPINACH
$6
Menu
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